{"id":3899,"date":"2026-09-24T10:59:41","date_gmt":"2026-09-24T10:59:41","guid":{"rendered":"https:\/\/qualitanceindia.com\/?p=3899"},"modified":"2026-09-24T11:00:56","modified_gmt":"2026-09-24T11:00:56","slug":"bis-crs-certification-for-rice-cooker-is-302-2-152009","status":"publish","type":"post","link":"https:\/\/qualitanceindia.com\/bis-crs-certification-for-rice-cooker-is-302-2-152009\/","title":{"rendered":"BIS CRS Certification for Rice Cooker | IS 302-2-15:2009"},"content":{"rendered":"
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Introduction<\/h2>\n

Rice Cookers are electrical kitchen appliances used for cooking rice and maintaining the required temperature automatically. They are commonly used in homes, hotels, restaurants, hostels and commercial kitchens.<\/p>\n

Because a rice cooker combines electrical components, heating elements and high temperatures, product safety and regulatory compliance are important for manufacturers and importers planning to sell these appliances in India.<\/p>\n

The official BIS CRS product list includes Rice Cooker under IS 302-2-15:2009<\/span>, with an implementation date of 1 April 2021<\/span>. The BIS product manual also states that rice cookers under this standard are covered under Scheme II<\/span> of the BIS Conformity Assessment Regulations, 2018.<\/p>\n

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What Is BIS CRS Certification for Rice Cooker?<\/h2>\n

BIS CRS Certification is a conformity assessment process through which applicable products are evaluated against the relevant Indian Standard and regulatory requirements.<\/p>\n

For rice cookers, the applicable standard is:<\/p>\n

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Product<\/p>\n<\/th>\n

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Indian Standard<\/p>\n<\/th>\n<\/tr>\n

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Rice Cooker<\/p>\n<\/td>\n

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IS 302-2-15:2009<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

The official BIS test report format identifies the standard as Safety of Household and Similar Electrical Appliances \u2013 Part 2: Particular Requirements, Section 15: Appliances for Heating Liquids \u2013 Rice Cooker<\/span>.<\/p>\n

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Key Safety Requirements<\/strong><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Rice cookers are evaluated under the applicable safety requirements of IS 302-2-15:2009. Depending on the product and applicable test requirements, relevant safety considerations may include:<\/p>\n